Lead Sous Chef

PT Anugerah Cempaka · 📍 Tulungagung, Jawa Timur · Diposting 2026-10-10
FULL_TIME⭐ TERVERIFIKASI
Rp 14.000.000 – Rp 20.000.000 per month
PT Anugerah Cempaka is seeking a highly skilled and experienced Lead Sous Chef to join our team. As a Lead Sous Chef, you will be responsible for overseeing the kitchen operations, managing a team of chefs, and ensuring the highest quality of food and service. This is a great opportunity to work in a dynamic and fast-paced environment with a growing restaurant chain.

📋 Tanggung Jawab Pekerjaan

Oversee daily kitchen operations and ensure compliance with health and safety regulations.,Manage and mentor a team of chefs, ensuring they meet performance standards.,Develop and implement menu items, considering cost, quality, and customer preferences.,Maintain high standards of food presentation and taste.,Ensure efficient use of ingredients and minimize food waste.,Coordinate with other departments to ensure smooth service operations.,Handle inventory management and ordering of supplies.,Participate in training and development programs for the kitchen team.

🎓 Kualifikasi & Syarat

Minimum of 5 years of experience as a Sous Chef or similar role in a professional kitchen environment.,Proven track record of managing a team of chefs and ensuring high food quality.,Strong knowledge of Indonesian and Western cuisine.,Excellent communication and leadership skills.,Ability to work well under pressure and meet tight deadlines.,Familiarity with kitchen management software and tools.,Valid food handler's certificate and any other relevant certifications.,Bachelor's degree in Culinary Arts or related field is a plus.

🛠️ Keahlian

Team leadership and managementMenu development and cost controlInventory and supply chain managementFood safety and hygieneKitchen management softwareMultitasking and time managementProblem-solving and decision-making
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